Fresh, local, organic and delicious are our rules!

The waterfront Doe Bay Café is dedicated to celebrating the unique seasonality, flavor and freshness of Orcas Island farms, foragers and fishermen with every plate that comes out of our kitchen.

NEW AS OF JANUARY 18, 2018! We are now offering locally raised meat on our menu, sourcing our meat with the same set of standards as we apply to all of our products, utilizing only locally produced, organic, sustainable, and ethically raised animals. Our menu will and always will maintain its focus on highlighting what we grow in our own Doe Bay Garden and “vegetable-forward cuisine.”

We couldn’t be more excited to work with more of our neighboring farmers and continue to grow and support our local economy and the local first small-scale agriculture model.

You’re in for a treat when you stop in for a meal at the Doe Bay Cafe

We offer some of the finest “Seed-to-Table” dining in the region. The fact that we grow most of what we serve in the Doe Bay Organic Garden is only part of the formula. We also work with the best purveyors in the area.

Everyone in the cafe is a “foodie” and we try to indulge their passion for great dining experiences to bring you the same.

Our team is always delighted when guests come in expecting “end of the road on an island” cafe food, only to finish their meal in awe saying, “That was the best meal I have ever had”.

Take a look at our Breakfast and Dinner sample menus below. Due to the nature of seed-to-table dining, our menu changes often based on season and supply.

The Doe Bay Cafe can cater your event on any corner of our property.

We invite you to join us for a memorable dining experience!

Café Hours

Friday-Monday 5PM-9PM
Dinner – Reservations Recommended!

Friday-Monday 9AM-2PM
Breakfast & Lunch

Thursday 5PM-10PM 
Open Mic Night @ 7:30pm